Blackboom is Biologically activated Humic acid 49%. It is an organic bio-stimulant which enhances the growth of leaves, flowers, fruits and improves soil carbon content
Increases aeration and water holding capacity of soil, Improves effectiveness of metallic fungicides
Humic acids that contributes to their faster and more efficient absorption of nutrient by the plant. It improves the taste of fruits and vegetables, increases yields and improves quality
Increases aeration and water holding capacity of soil, Improves effectiveness of metallic fungicides
The application of humic acids before, during and after the stress conditions supplies the plants with humic acids which are directly related to stress physiology and thus has a preventing and recovering effect